03October2024
Marché de producteurs locaux à Saint-Symphorien
Thursday, October 03 at 16 a.m.
Chemin des Ouches 79270 SAINT-SYMPHORIEN
The local organic producers' market returns on Chemin des Ouches, from 16:30 p.m. to 19:30 p.m.
He settled near the Solive farm operated by Thierry Mouchard who that day offered the distribution of ordered beef packages (06 51 90 49 02).
List of producers:
Bread (06 31 75 54 68)
Goat cheese maker (06 35 37 45 21)
Sheep's cheese (06 12 85 63 04)
Poultry (06 76 24 43 28)
Herbal teas, flavored vinegar oils (06 11 56 73 45)
Honey house (07 70 04 15 05); rosé wine (06 38 85 45 76)
Local beer (06 08 41 88 93)
Apples, pears (06 09 36 54 47)
Vegetables (06 61 98 23 80)
The gas factory: lacto-fermentation process for food and drinks (07 67 31 00 72)
Craftsman: sharpener (06 67 13 98 10).
Refreshment bar, free raffle, spring hamper. Follow the blue arrows from the town center.
Orders: 06 84 20 35 18
He settled near the Solive farm operated by Thierry Mouchard who that day offered the distribution of ordered beef packages (06 51 90 49 02).
List of producers:
Bread (06 31 75 54 68)
Goat cheese maker (06 35 37 45 21)
Sheep's cheese (06 12 85 63 04)
Poultry (06 76 24 43 28)
Herbal teas, flavored vinegar oils (06 11 56 73 45)
Honey house (07 70 04 15 05); rosé wine (06 38 85 45 76)
Local beer (06 08 41 88 93)
Apples, pears (06 09 36 54 47)
Vegetables (06 61 98 23 80)
The gas factory: lacto-fermentation process for food and drinks (07 67 31 00 72)
Craftsman: sharpener (06 67 13 98 10).
Refreshment bar, free raffle, spring hamper. Follow the blue arrows from the town center.
Orders: 06 84 20 35 18
Themes:
- Gastronomy