Saveurs Régionales – Les produits régionaux du Marais Poitevin
On our site www.produitsregionaux-maraispoitevin.com, you will first discover an online sales site for regional specialties. In the "aperitifs" section, you will find: cul-scratcher, coucougnette, donkey pee, cherry aperitif, strawberry aperitif, marsh aperitif, angelica liqueur, caramel delight, salted caramel flower, Williams pear with cognac, without forgetting the troussepinette, pineau des charentes, cognac, kamok and Sève Feu de Joie.
In “confectionery”, you will find sweet mogettes, cherries from our orchards, crispy caramel, Echiré butter caramel, candied angelica, jam, compote.
In “savoury”, we find coypu pâté and rillette, stuffed poitevin, snails, escargotine, cooked mogette, eel terrine, snail terrine, frog leg terrine, terrine and fish soup.
In “confectionery”, you will find sweet mogettes, cherries from our orchards, crispy caramel, Echiré butter caramel, candied angelica, jam, compote.
In “savoury”, we find coypu pâté and rillette, stuffed poitevin, snails, escargotine, cooked mogette, eel terrine, snail terrine, frog leg terrine, terrine and fish soup.
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